Carotenoid action on the immune response. 2010, 9: 35-10.1186/1476-511X-9-35. Arthrospira (Spirulina) platensis; A. platensis. I have not been able to collect. The red pigment, phycoerythrin is found in the red algae commonly referred to as the rhodophytes. The protein content of algae is higher than the value for soybean (40 g 100 g−1). … This spirulina is a microscopic fresh-water organism. It is consumed as food and is used as wraps for sushi and in several other Japanese dishes. I am trying to grow Arthrospira platensis using Zarrouk’s medium for research purposes (not for commercial use or consumption by any animal). what is the best type of photobioreactor for growing spirulina platensis(Tubular  or flat plate or ...). It contains B vitamins, beta-carotene and vitamin. Spirulina is a nutritionally dense supplement that is easily digested. People who have a vegan diet, such as vegans and vegetarians, are highly advised to consume Spirulina biomass as source of B12. Before and after the treatment with Spirulina, they consumed (12 h fasting) a standardized meal with high fat content (53.2% total calories). As growing spirulina in standard media is costly. Chang, in Comprehensive Biotechnology (Second Edition), 2011. Walker, ... K. Cantrell, in Handbook of Waste Management and Co-Product Recovery in Food Processing, Volume 1, 2007. In this sense, Spirulina sp. Algal SCP has been widely used as an additive or supplement to cereal foodstuffs, or as a garnish to salads. © 2008-2020 ResearchGate GmbH. Mao TK, Van De Water J, Gershwin ME. Ângelo Paggi Matos, in Proteins: Sustainable Source, Processing and Applications, 2019. Many uses have been made of algal SCP, including the cultivation of daphnid and similar species that thrive on plankton as a food source in aquaculture. Examples of such claims are ‘free radical defense’ or ‘helps combat free radicals,’ used in some products containing algal SCP rich in astaxanthin, a carotenoid with antioxidant capability, or ‘structure/function’ claims such as ‘promotes cellular health’ or ‘support immune system health’ for a mixture of Spirulina and Chlorella, statements which had not been evaluated previously as health claims by the FDA. They also serve as an important component of human diet, like various cyanobacterial strains such as Spirulina platensis, Spirulina maxima (now known as Arthrospira sp. For instance, powder meals containing Spirulina plus soy proteins, oat bran, apple pectin and vitamins, either chocolate- or vanilla-flavored, are sold as energy supplement powders to mix with milk or juices. This SPSC01(centrifugation) reduced fermentation time from 60 h of K2 method (settling) to 30 h. There is a good review on multistage ethanol production in Comprehensive Biotechnology (1985), vol. This phenomenon may be due to the rupture of the algal cell walls when water is removed at controlled conditions. 1994. Spirulina platensis, S. maxima, and S. fusiformis are the most intensively investigated species that are edible, rich in nutrients, and have potential therapeutic value [6]. Flavor and color may be improved if algal biomass is treated during downstream processing to remove undesirable components. Spirulina Market by Type (Arthrospira Platensis and Arthrospira Maxima), Application (Nutraceuticals, Cosmetics, Food & Beverages, Animal Feed, and Others), and Drug Formulation (Powder, Tablet & … Algal Diversity. The sources of different heavy metals. 2006 Sep;98(2):220-6. 134(1): 257–261. Spirulina powder consists of two cyanobacterial species named Arthrospira platensis and Arthrospira maxima. Authors concluded that the presence of microalgae enhanced the nutritional and sensorial quality of pasta. There are several Spirulina species, although Spirulina platensis and Spirulina maxima are the best known. Samples are in sets of 50ml in 250ml conical flasks with foil to allow some aeration. There are several Spirulina species, although Spirulina platensis and Spirulina maxima are the best known. Spirulina maxima is an alga, rich in organic nitrogenous constituents, used for food in the Chad Republic. Botanical Name and Family of Spirulina. The major problems in acceptability of algal biomass are its unfamiliar and sometimes bitter flavor, as well as the presence of dark green pigments which are difficult to mask. Main components in g 100 g−1 dry wt. However, the underlying mechanisms of action, for each microalga were presumed to be different.
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