Stop trying to decide what's for dessert and combine two crowd-pleasing favorites: make a Layer the bottom of the pie dish with the flattened cinnamon rolls to create a bottom crust. Step 4 Spoon apple pie filling over the cinnamon roll pieces. 3. Spoon the apple pie filling into the cinnamon roll crust; top evenly with streusel. Reduce oven temperature to 325 degrees and bake until the crust is brown and the filling is bubbling, 55 to 60 minutes longer. Top with a cream cheese drizzle for a quick easy apple pie. Toss apples with sugar, cinnamon, and flour until coated. A thin paring knife should slide through the apples easily. Bake 20 to 23 minutes or until edges of crust and topping are golden brown. Cover edges of crust with strips of foil or a crust shield during the last 5 to 8 minutes of baking, if necessary, to prevent excessive browning. Making a slab pie is so fun and easy and everyone loves them. Set frosting aside. It will save the day if you have last-minute company or a late-night snack attack. Pillsbury Cinnamon Rolls..one per each pie. You can easily make them with only 3 ingredients in 20 minutes! Cinnamon Roll Apple Pie. It’s soft, flaky, easy to make and tastes amazing. In the case of an apple pie that already is spiced, I really didn’t think it added anything to the recipe. You can quickly and easily grab all of these ingredients, including these Grands! Sprinkle with walnuts. Place apples into prepared crust. Cinnamon Roll Apple Pie Cups are like mini apple pies featuring a sweet apple pie filling packed inside fluffy and soft cinnamon roll crust. Slab pies are the best thing to happen to pie baking since… sliced bread. Add sugar, cinnamon and cornstarch to apples and stir. Place cinnamon roll pieces in even layer in the prepared baking pan. Elevate your holiday baking game! How-to video on making apple pie with a cinnamon-roll crust. Sep 25, 2016 - Apple Fritter Cinnamon Roll Bake is an easy apple brunch recipe that's like a monkey bread and a bubble-up bake all in one! The secret: three varieties of apples. They’re a mouthwatering and bite-size dessert baked in a muffin tin. Place the pie on the heated baking sheet and bake for 30 minutes. Arrange cinnamon roll pieces on top of apple mixture in piecrust. As if you could possibly improve on a classic, this recipe is a marriage of two of them! The Best Pie Crust Recipe. That’s been the case with me more times...Read More » 5. 4. Keep ingredients as cold as possible for the flakiest crust. Make an easy apple slab pie with cinnamon rolls crust using canned cinnamon rolls and store bought (or homemade) apple pie filling. 6. Cinnamon Roll Casserole Tastes Homemade Having a well-stocked pantry comes in handy lots of times. The previous version was no… Aug 10, 2020 - Cinnamon Rolls with apple pie filling and nuts. Melted Butter..for the topping. Bake, uncovered, for 30 … Just made this pie gluten free by using your GF blueberry hand pie crust recipe. Apple Pie With Cinnamon Roll Crust: So, since Pi Day is approaching, I decided it was time to make another pi pie. Place remaining cinnamon swirl rounds in a circle in-between two pieces of parchment paper. Bake at 350°F until cinnamon rolls are golden brown, 20 to 23 minutes. The recipe for the hand pie crust holds up pretty well for making the cinnamon roll top, my swirls weren't round (were ovals as they squished when cutting because gluten free crusts tend to be very delicate)but it still came out beautifully. When making cinnamon roll pie crust, it’s important to start with a good base recipe for pie dough. Roll out to 1/4” thick and place on top of the apples. Fill it them up to the top with the pie … It’s the perfect base to any homemade pie. But I decided it was time for a some upgrades -- visually and ingredient-wise. Remove cinnamon rolls from package. I love the swirl of cinnamon… One hint? Cover with aluminum foil; return to oven, and bake until cinnamon rolls are fully cooked through, about 10 minutes. Transfer the pie plate to a wire rack to cool completely before slicing. This incredible double-crust apple pie recipe by Food and Wine's Grace Parisi is the ultimate version of the iconic dessert. This cinnamon roll apple pie is a combination of two popular desserts into one amazing dish. 2 tbsp. A muffin tin . There are important hints in our post about making homemade pie dough you’ll want to read through to get the perfect textured crust. Press edges to seal and cut any excess pie crust. Cut each cinnamon roll in half and roll out with flour until thin. Plus a step-by-step video! How to Make Cinnamon Roll Apple Pie Crust. Apple Pie W/ Cinnamon Roll Crust: There's just something about baking a pie from scratch.I made a similar version of this pie years ago, and even wrote an Instructable on it. Speaking honestly, I think in a one-crust pie that does not already contain cinnamon in it (like the Sweet Potato Pie in the original blog post) would be best suited for a cinnamon roll pie crust. A cinnamon roll dessert casserole that’s so delicious you won’t believe how easy it is to make! We use our grandma’s best pie crust recipe. The cinnamon rolls give this Dutch Apple Pie recipe a flaky, buttery crust and the dutch apple topping pairs perfectly with the cinnamon roll filling in the crust. Directions: Roll out each cinnamon roll until it fits in your tin like a cupcake liner . Cut each cinnamon roll into 4 equal pieces. Rich, decadent apple pie filling sits on a flaky crust. Apple Pie Filling (I had some leftover) 1 Cup Graham Cracker Crumbs..for the topping. Came out GREAT! Usually, I'm not a big fan of pie unless it involves peanut butter and/or chocolate, but apple pie really knows how to get me in a good mood.
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